About PastureLand

Delicious summer recipe - Roasted Tomato Tart with Chèvre

Steve Young-Burns — Sat, 31 Jul 2010 15:00:47 -0500

Visually stunning, and a real shot of summer flavors. Tomatoes and basil in a deceptively easy puff pastry. This is a terrific recipe for summer dinner with friends.

Summer Recipe - Shortcakes with Fresh Strawberries and Cream

Steve Young-Burns — Mon, 28 Jun 2010 19:33:44 -0500

Delicious dessert for company when berries are ripe.

Savory Cheddar-Thyme Scones

Steve Young-Burns — Thu, 20 May 2010 16:45:59 -0500

Cheddar-Thyme Scones – a great new recipe that can do double duty with eggs for breakfast or with soup for dinner.

Butter is back!

Steve Young-Burns — Fri, 07 May 2010 13:40:22 -0500

Pastures look great, and butter is here!

New brunch recipe - Currant and Candied Ginger Scones

Steve Young-Burns — Tue, 13 Apr 2010 09:16:24 -0500

Great new recipe for April from Bret’s Table – Currant and Candied Ginger Scones. Perfect for weekend breakfast!

100Cheeses tastes new Goodhue Grass-Fed Gouda

Steve Young-Burns — Fri, 26 Mar 2010 10:40:56 -0500

Blogger Cheese & Champagne was “immensely pleased” with our Goodhue’s “nutty, even grassy flavor that is perfect for snacking” at Surdyk’s.

New recipe - Saint Joseph’s Day Cream Puffs

Steve Young-Burns — Tue, 09 Mar 2010 16:14:09 -0600

New recipe from Bret’s Table to brighten up a gray March day – Saint Joseph’s Day Cream Puffs with Cedar Summit milk!

New Recipe - Savory Frittata with Leek, Roasted Red Pepper and Raw Milk Cheddar

Steve Young-Burns — Mon, 15 Feb 2010 11:08:51 -0600

New recipe from Chef Bret- Savory Cheddar and Egg Frittata with leeks, roasted red pepper and morels!

Grandmother’s Sour Cream Orange Poundcake

Steve Young-Burns — Fri, 22 Jan 2010 12:58:15 -0600

“Grandmother’s Sour Cream Orange Poundcake” is too good to resist!

Collected Recipes from PastureLand

Steve Young-Burns — Fri, 22 Jan 2010 12:23:32 -0600

Check out our ever-expanding collection of recipes!